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Strawberry Yogurt Pops with Granola

Delicious Strawberry Yogurt Pops with Granola Recipe to Try

Enjoy these delicious Strawberry Yogurt Pops with Granola, a refreshing treat that combines sweet strawberries and creamy yogurt.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 6 pops
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Fruits
  • 2 cups fresh strawberries, hulled and sliced
Dairy
  • 2 cups plain Greek yogurt
Sweeteners
  • 2 tablespoons honey or maple syrup
Crispy Toppings
  • 1 cup granola
Citrus
  • 1 tablespoon lemon juice

Equipment

  • popsicle molds

Method
 

Preparation
  1. Blend strawberries, Greek yogurt, honey, and lemon juice until smooth, leaving some chunks for texture.
  2. Layer half of the mixture into popsicle molds, add a sprinkle of granola, then top with the remaining mixture.
  3. Insert sticks and freeze for at least 4 hours or until solid.
  4. To remove pops from molds, run under warm water briefly before serving.

Nutrition

Serving: 1popsCalories: 120kcalCarbohydrates: 19gProtein: 5gFat: 4g

Notes

Feel free to customize by swapping strawberries for other berries or by adding chia seeds for extra nutrition.

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