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Valentine Sugar Cookies

Delicious Valentine Sugar Cookies Recipe for Your Sweetheart

Delightful Valentine Sugar Cookies that are perfect for celebrating love, offering a soft and chewy taste that melts in your mouth.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dry Ingredients
  • 2.75 cups all-purpose flour
  • 1 teaspoon baking powder
  • 0.25 teaspoon salt
Wet Ingredients
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 2 teaspoon vanilla extract

Equipment

  • Mixing Bowls
  • whisk
  • Baking sheets
  • parchment paper
  • cookie scoop

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a bowl, whisk together the flour, baking powder, and salt.
  3. In another bowl, cream the softened butter and granulated sugar until light and fluffy. Add the egg and vanilla extract; mix well.
  4. Gradually combine the dry ingredients with the wet mixture until just blended.
  5. Scoop tablespoon-sized portions of dough onto the baking sheets, shaping into hearts if desired.
  6. Bake for 10-12 minutes or until edges are lightly golden. Let cool before decorating.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 13gProtein: 1gFat: 7g

Notes

Feel free to customize your cookies with food coloring or sprinkles for a festive touch. Store in an airtight container at room temperature for up to a week.

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