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+ servings

Easy Snack Recipes

A collection of quick and simple snack recipes perfect for any time of the day.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Snack
Cuisine: varied
Calories: 200

Ingredients
  

Vegetable Chips
  • 2 medium zucchini sliced thinly
  • 2 medium carrots sliced thinly
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1 teaspoon paprika
Fruit Yogurt Parfait
  • 2 cups Greek yogurt plain
  • 1 cup mixed berries strawberries, blueberries, raspberries
  • 1 cup granola
  • 2 tablespoons honey optional
Peanut Butter Banana Bites
  • 2 medium bananas sliced
  • ½ cup peanut butter or almond butter
  • ¼ cup dark chocolate chips optional

Method
 

Vegetable Chips
  1. Preheat the oven to 400°F (200°C).
  2. In a mixing bowl, toss the sliced zucchini and carrots with olive oil, salt, and paprika.
  3. Spread the vegetables in a single layer on a baking sheet.
  4. Bake for 10-15 minutes until crispy, flipping halfway through.
Fruit Yogurt Parfait
  1. In a glass or bowl, layer Greek yogurt, mixed berries, and granola.
  2. Drizzle with honey if desired.
  3. Repeat layers until all ingredients are used.
Peanut Butter Banana Bites
  1. Spread peanut butter on each banana slice.
  2. Top with another banana slice to make a sandwich.
  3. If desired, melt dark chocolate chips and drizzle over the bites.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 30gProtein: 8gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gSodium: 150mgPotassium: 300mgFiber: 4gSugar: 10gVitamin A: 500IUVitamin C: 15mgCalcium: 150mgIron: 1mg

Notes

These snacks are quick to prepare and can be customized with your favorite ingredients.

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