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Garlic Butter Steak Bites

Garlic Butter Steak Bites

Easy Garlic Butter Steak Bites deliver restaurant-quality flavor in just 20 minutes. Perfect for any occasion!
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: American
Calories: 342

Ingredients
  

  • 1 lb steak (sirloin or ribeye)
  • 4 tablespoon unsalted butter
  • 4 cloves fresh garlic, minced
  • 2 tablespoon fresh parsley, chopped
  • Salt and pepper to taste

Equipment

  • skillet

Method
 

  1. Cut the steak into bite-sized cubes and season generously with salt and pepper.
  2. Heat a large skillet over medium-high heat, adding just enough olive oil to coat the bottom.
  3. Sear the steak pieces for 2-3 minutes on each side until golden brown.
  4. Reduce heat slightly, add minced garlic and butter, stirring gently until melted and combined.
  5. Sprinkle with chopped parsley before serving.

Nutrition

Serving: 1servingCalories: 342kcalCarbohydrates: 1gProtein: 30gFat: 24g

Notes

This Garlic Butter Steak Bites recipe is versatile; feel free to customize with different herbs or sauces to suit your taste.

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