Ingredients
Equipment
Method
Preparation Steps
- Lay out the turkey slices on a clean surface.
- Spread a layer of cream cheese on each turkey slice.
- Place a slice of cheddar cheese on top of the cream cheese.
- Add a few spinach leaves on top of the cheese.
- Roll up the turkey slices tightly and secure with a toothpick if needed.
Nutrition
Notes
Feel free to customize by adding different meats or cheeses, and store leftovers in an airtight container in the fridge for up to three days.
