Ingredients
Equipment
Method
Preparation Steps
- Preheat oven to 400°F (200°C).
- In a skillet, cook ground beef over medium heat until browned. Add taco seasoning as per package instructions.
- On a large baking sheet, layer tortilla chips generously.
- Spread half of the cooked ground beef over the chips and sprinkle with shredded cheese. Repeat if desired.
- Bake for 10-15 minutes until cheese is bubbly and golden.
- Top with jalapeños, pico de gallo, sour cream, and drizzle with hot sauce before serving.
Nutrition
Notes
Feel free to customize your nachos with different proteins or toppings for a unique twist each time.
