Ingredients
Equipment
Method
Preparation
- Gather all ingredients on a clean surface.
- Melt dark and milk chocolate in a microwave-safe bowl for about 1 minute, stirring until smooth.
- Dip strawberries and raspberries halfway into the melted chocolate; place them on parchment paper to cool.
- Artfully arrange the fruit, cookies, and nuts on a large cutting board or platter.
- Serve immediately with forks or enjoy diving in with your hands.
Nutrition
Notes
This dessert board is best enjoyed fresh. Customize with additional fruits or dips for a personal touch.
