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Yogurt Oat Breakfast Bars

Yogurt Oat Breakfast Bars

Delicious Yogurt Oat Breakfast Bars made with simple ingredients for a healthy start to your day.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 bars
Course: Breakfast
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Breakfast Bar Ingredients
  • 2 cups rolled oats
  • 1 cup plain yogurt
  • ½ cup honey
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • ½ cup dried fruits
  • ¼ cup nuts
  • ½ teaspoon cinnamon

Equipment

  • Oven
  • Baking Dish
  • large bowl

Method
 

Baking Instructions
  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the rolled oats, yogurt, honey, vanilla extract, salt, dried fruits, nuts, and cinnamon until well combined.
  3. Line a baking dish with parchment paper and pour the mixture into the dish, pressing down to create an even layer.
  4. Bake for 25 minutes until golden brown.
  5. Allow to cool before cutting into bars.

Nutrition

Serving: 1barCalories: 180kcalCarbohydrates: 30gProtein: 5gFat: 6gSodium: 50mgPotassium: 170mgFiber: 3gSugar: 10gCalcium: 10mgIron: 1mg

Notes

Feel free to customize the nuts and dried fruits based on your preferences. For alternatives, consider using maple syrup instead of honey for a unique flavor twist.

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